In the most famous cherry town in the world, where the fruit orchards colour and perfume the countryside, Cavazza selects the best seasonal fruit to prepare unique specialities like the jams, fruit compotes and the famous “Vera Mostarda Bolognese “ – Mixed fruit jam from Bologna - with a full and genuine flavour, using artisan know-how. Original recipes, quality ingredients, discovery of age-old flavours: these are the values which Cavazza continues to embrace where the processes reproduce artisan procedures, using modern technology only where it improves the product and service. The extra jams produced by Cavazza contain only fruit and sugar, never thickeners and preservatives. Cavazza is also other specialties, such as vinegars and balsamic condiments, relishes flavoured with mustard, vegetable compotes, juices and many more specialties from Emilia.